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  • 英語翻譯

    英語翻譯
    桃的果肉中富含蛋白質(zhì)、脂肪、糖、鈣、磷、鐵和維生素B、維生素C及大量的水分,可以說是又甜又好吃,還特別有營養(yǎng).當(dāng)然如果冬天能吃到桃子,那就更棒了!
    桃在全世界有3000多個品種,中國約有品種800個.水蜜桃可是我最愛吃的品種呢,只要見到水蜜桃,我肯定至少會吃掉三個!記得夏天,親戚送來了一大筐水蜜桃,沒等家長洗,我便偷偷拿了幾個大桃塞進(jìn)衣服里,不一會我便大叫起來:”真是有趣!
    看著粉粉的水蜜桃,不禁想起了可愛的小猴子!猴子的屁股為什么想桃子一樣呢?也許是吃桃子吃出來的吧?現(xiàn)在一想起桃子那甜甜的味道,簡直是讓我流口水呀!
    你喜歡吃桃子嗎?要是喜歡,我們可真是“志同道合”呀!
    其他人氣:593 ℃時間:2020-06-21 05:09:00
    優(yōu)質(zhì)解答
    Peach pulp contains protein, fat, sugar, calcium, phosphorus, iron and vitamin B and vitamin C and a large number of moisture, is sweet and delicious, still have special nutrition. Of course if winter can eat the peach, the more wonderful!
    Peach 3,000 varieties in the world, China has 800 varieties. Peach is my favorite breed, as long as I see peach, must be at least three will eat! Remember summer, delivered a big basket of peach relatives, as parents, I wash secretly took several large stuffed peach clothes, soon I will shout loudly: "ah!" itchy, Really interesting!
    Look, the peach pink powder reminds of cute little monkey! Why would a monkey's butt peach? Perhaps is to eat peaches out? Now think that the flavor of peach, it is making my mouth water!
    Do you like to eat the peach? If you like, we can really "friends"!
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