In China, some people think that “afternoon tea ”and“ high tea”have the same meaning. But I discover that they are different. High tea is served later—around six in the evening and consisted a full dinner meal for the common people.
Tea is still served, but there would also be fish, eggs, chess, bread, butter and cake. Exactly speaking, it is a man ’s meal. But afternoon tea is served at 3 to 5 o’clock. It offers small pastries with clotted cream or preserves, delicate sandwiches and scones. To a very real extent, it is a lady’s meal.
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